About us
About May Star PIK Avenue
May Star Restaurant is rooted in the timeless traditions of Chinese culinary arts while embracing the innovative spirit of contemporary cuisine. Established in 2007, their restaurant is dedicated to offering an exceptional dining experience that harmonizes authenticity with creativity.
Our Chefs
Our Chefs
Under the expert execution of Chef Low Kim Yee (on the right), who masterfully prepares their main dishes,
and Chef Ng Weng Kok (on the left) , renowned for his skill in making Dimsum, each offering captures the
vibrant essence of Chinese culture. Their mission is to delight their guests with extraordinary Chinese cuisine,
impeccable service, and a dining environment that reflects the elegance and tradition of their heritage.
Gallery
